+54 358 4057100

gastaldi@gastaldihnos.com.ar

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OUR TRADITION. OUR LEGACY

WELCOME TO GASTALDIhttps://www.gastaldihnos.com.ar/wp-content/themes/aerious/assets/images/title-strokes/orange.png

Peanut

Raw & Blanched

Wheat Flour

Common and Special Flours

NEWS AND EVENTS

OUR TRADITION OUR LEGACY
Gastaldi: First Peanuts with EPD
🔍 What is an EPD and why does it matter?An EPD is a type III environmental declaration that objectively [...]
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Argentina Peanut Crop Progress – June Update
We are pleased to share our latest insights on the Argentina peanut crop progress for June. General Overview [...]
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Peanut Crop Progress for May
We are pleased to share our latest update on the peanut crop progress in Argentina for May. General [...]
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Gulfood 2025 – 30th Edition
Gulfood 2025 - 30th Edition Gastaldi will be present at the 30th edition of Gulfood ✈️ From the heart of [...]
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Traditional Recipe - Wheat Flourhttps://www.gastaldihnos.com.ar/wp-content/themes/aerious/assets/images/title-strokes/orange.png

Innovation and Quality

With 90 years of tradition, we gather the best raw material, the most advanced milling technology and the management of highly qualified human resources, which result in stable and excellent flours.

Perfect Measure - Peanuthttps://www.gastaldihnos.com.ar/wp-content/themes/aerious/assets/images/title-strokes/orange.png

Taste and Energy

We produce two types of peanuts: Raw Peanuts and Blanched Peanuts under strict standards of quality and safety management, offering the world a product of the highest quality and prestige.