OUR TRADITION. OUR LEGACY

WELCOME TO GASTALDI

Wheat Flour

Common and Special Flours

Mill Quote

Peanut

Raw & Blanched

Peanut Quote

Textured Soy Protein

Texturized and Precooked Flours

Extrusion Quote

NEWS AND EVENTS

OUR TRADITION OUR LEGACY

Argentine Peanut Crop Report – Special Edition

After good rainfall levels recorded during the last days of December 2019 and in response to many requests for [...]

Let’s sow, Let’s grow, Let’s cultivate

In this new cycle Let's sow opportunities to renew ourselves. Let's grow experiences to nourish our lives. Let's [...]

Argentine Peanut Crop Report 2019/2020 #2

Argentine Peanut Crop Report Season 2019/2020 - #2 General Overview As we approach the end of November, a [...]

Argentine Peanut Crop Report 2019/2020 #1

Argentine Peanut Crop Report Season 2019/2020 - #1 General Overview With rains well below expectations and [...]

Traditional Recipe - Wheat Flour

Innovation and Quality

With more than 85 years of tradition, we gather the best raw material, the most advanced milling technology and the management of highly qualified human resources, which result in stable and excellent flours.

Products

Perfect Measure - Peanut

Taste and Energy

We produce two types of peanuts: Raw Peanuts and Blanched Peanuts under strict standards of quality and safety management, offering the world a product of the highest quality and prestige.

Products

Heart of Our Meals - Textured Soy Protein

Taste and Energy

Textured soy protein, rebounders, precooked flours, crispies, bran canes: a variety of products that responds to the different needs of the food industry providing high performance and energy value.

Products